Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, pineapple marinade for meat. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This sweet, fruity marinade with pineapple, soy sauce, honey, and other ingredients works great on any cut of pork or chicken. This sweet, fruity marinade has the power of pineapple and cider vinegar to work its way into the meat. This tangy, salty, and sweet marinade is especially good on steak, but would work well on any meat.
Pineapple marinade for meat is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pineapple marinade for meat is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have pineapple marinade for meat using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple marinade for meat:
- Take 1-14 oz can pineapple chunks in natural juice
- Prepare 1/4 cup soy sauce
- Make ready 1/4 cup apple cider vinegar
- Make ready 3 / cloves garlic, finely grated
- Make ready 1 pinkie-sized nub ginger, finely grated
- Get 1 1/2 tbsp brown sugar
Pineapples — those odd, bumpy, yellow fruits with tough, mottled skin and spikey leaves that jut out at a sharp angle. Whether it's fresh fruit, a marinade, or glaze, it's nice to have a tropical sweet taste with your food. Here is how to make a pineapple marinade. Prong holes in the meat to allow the marinades to seep through.
Instructions to make Pineapple marinade for meat:
- Pour the can of pineapple and juice into a blender and blitz until smooth.
- Mix the pineapple puree with the remaining ingredients and add a few grinds of freshly ground black pepper. Pour over the meat of your choice. Let marinate at least 2 hours. Shake off the excess marinade before putting the meat on the grill.
This gives the meat a more tender and juicer taste instead of just allowing the tops to soak. This delicious pineapple-soy marinade creates the best sweet and salty flavor. Get the recipe at Food & Wine. That canned pineapple juice isn't good for just piña coladas. Here it's combined with soy, vinegar and garlic in the tastiest marinade for pork, chicken, beef and even swordfish and salmon.
So that’s going to wrap this up with this special food pineapple marinade for meat recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
