Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, whipped feta crostini. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For the whipped feta, place the feta and cream cheese in the bowl of a food processor fitted with the steel To assemble the crostini, spread each slice of bread with a generous amount of whipped feta. Whipped feta & avocado crostini on garlic toasted bread then topped with pomegranate seeds. An easy, festive appetizer with simple, delicious ingredients.
Whipped Feta Crostini is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Whipped Feta Crostini is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have whipped feta crostini using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Whipped Feta Crostini:
- Take 1 baguette, cut into 1 inch wide slices
- Prepare 6 oz feta cheese
- Prepare 3 oz cream cheese, at room temp
- Make ready 1/2 cup olive oil
- Make ready 1/4 cup balsamic vinegar
- Take 1 tbsp lime juice
- Prepare 1 cup cherry tomatoes, cut in half
- Get 1 tsp pepper and salt
- Take 1 shallot, minced
- Prepare 1 garlic clove, minced
- Make ready pine nuts, toasted
- Get fresh basil for garnish
We visit this little divey pizza place a couple times a month and it is DEFINITELY not for the atmosphere. Whipped feta is the most delicious dip and spread that you can use as an appetizer, on a sandwich or crostini or even on pizza! This whipped feta is single-handedly changing my life. You could put the Greek Crostini with Whipped Feta together or you could have all the items laid out with a few example appetizers and let your guest create their own Greek crostini's.
Steps to make Whipped Feta Crostini:
- Set oven to broil. place sliced baguette on a cookie sheet, drizzle with a bit of olive oil. Cook 5 min
- In a food processor or blender, add feta, cream cheese, lime juice, olive oil, salt and pepper. Mix until smooth
- In a bowl, mix together tomatoes, balsamic, garlic and shallots
- To serve, spread the feta mixture on baguette, top with a few tomatoes (I use a slotted spoon so I don't get the vinegar, but a few pieces of garlic and shallot)
- Then add a few pine nuts and fresh basil to the top.
- Fun little appetizers. Cheers!
This Ina Garten recipe for crostini with whipped feta and tomatoes is a total crowdpleaser. Friends made this for us at a dinner party recently. These Whipped Feta Breakfast Crostini are fast, fresh, and wonderful for breakfast! But if your Mondays are anything like mine, Whipped Feta Breakfast Crostini are more likely to be called dinner. In a food processor, whip together feta, cream cheese, olive oil and salt & pepper.
So that is going to wrap it up for this special food whipped feta crostini recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!