Sun Dried Tomato Pesto (Food Processor Version)
Sun Dried Tomato Pesto (Food Processor Version)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sun dried tomato pesto (food processor version). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sun Dried Tomato Pesto (Food Processor Version) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sun Dried Tomato Pesto (Food Processor Version) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sun dried tomato pesto (food processor version) using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sun Dried Tomato Pesto (Food Processor Version):
  1. Make ready 2 cup Basil
  2. Prepare 3 clove Garlic
  3. Get 1/3 cup Pine Nuts
  4. Take 1/3 cup Parmesan Cheese
  5. Prepare 1/4 cup Extra Virgin Olive Oil
  6. Prepare 10 each Sun Dried Tomatoes
Steps to make Sun Dried Tomato Pesto (Food Processor Version):
  1. Toast pine nuts in a skillet over medium low heat
  2. Pulse garlic cloves several times to chop thoroughly
  3. Add basil to the bowl and pulse 8-10 times
  4. Scrape down the bowl and add the cheese, nuts, oil, tomatoes and salt and pepper
  5. Run for 15-30 seconds, scraping down the sides as needed

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