Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable pasta w/ soy sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Pasta w/ soy sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Vegetable Pasta w/ soy sauce is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Get 17 g pasta
- Make ready 2 tsp soy sauce (best Korean soy sauce)
- Get 3 mushrooms
- Get 1 kale leaf
- Take 4 tiny tomatoes
- Make ready 3 asparaguses
- Make ready 1/4 tsp grill seasoning
Instructions to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap this up with this special food vegetable pasta w/ soy sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
