Philly Cheesesteak Stuffed Peppers
Philly Cheesesteak Stuffed Peppers

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, philly cheesesteak stuffed peppers. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Philly Cheesesteak Stuffed Peppers is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Philly Cheesesteak Stuffed Peppers is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook philly cheesesteak stuffed peppers using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheesesteak Stuffed Peppers:
  1. Make ready 4 Large Bell Pepper, Cored and Tops Off
  2. Prepare 8 Slices Provolone Cheese
  3. Take 1 TBSP Olive Oil
  4. Get 1 Large Yellow Onion, Diced
  5. Prepare 12 oz canned mushrooms, sliced
  6. Make ready 1 Teaspoon Minced Garlic
  7. Make ready Salt
  8. Make ready Pepper
  9. Take 3/4 LB Deli Sliced Premium Roast Beef
Instructions to make Philly Cheesesteak Stuffed Peppers:
  1. In a large skillet over medium heat, saute the onion, mushrooms and minced garlic in olive oil. Season with a good amount of salt and pepper while cooking.
  2. Preheat oven to 350F
  3. Set your Bell Peppers in a baking dish and put a slice of cheese in the bottom of the pepper.
  4. Cut the roast beef into bite sized strips.
  5. Once onions are translucent remove the mixture from skillet and transfer to a mixing bowl.
  6. Toss the roast beef in the skillet and cook on low heat until warm and fragrant. Around 2 minutes.
  7. Remove and toss with the mushroom and onion mixtures.
  8. STUFF the Bell Peppers with the mixture. Really pack it in there. You shouldn't have any stuffing left over.
  9. Top with a piece of cheese. Stuff the cheese edges into the pepper.
  10. Add a couple tablespoons of water to the bottom of the baking dish.
  11. Bake for 30 to 35 minutes.
  12. Remove and enjoy with your favorite cheese steak sub side!
  13. Note: These are awesome when you add pickled hot pepper mix, yellow peppers, or jalapenos to the mixture.

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