W.GaL Simple Penne in Pasta Sauce
W.GaL Simple Penne in Pasta Sauce

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, w.gal simple penne in pasta sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

W.GaL Simple Penne in Pasta Sauce is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. W.GaL Simple Penne in Pasta Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have w.gal simple penne in pasta sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make W.GaL Simple Penne in Pasta Sauce:
  1. Prepare 10 piece chicken sausage, sliced
  2. Make ready 1 can button mushroom, sliced
  3. Make ready 3 large tomatoes, diced
  4. Make ready 1 can Delmonte pasta sauce can be substitute with own type of pasta sauce
  5. Take 1 large onion, diced
  6. Take 2 tbsp olive oil or basil oil
  7. Prepare 500 grams penne pasta
Steps to make W.GaL Simple Penne in Pasta Sauce:
  1. Boil a pot of water over high heat. Once water is boiled add in the penne pasta and cook till its of biting texture. Drain and put aside.
  2. Heat a pan and add 2 spoonful of either olive oil or basil oil and add in all ingredients such as chicken sausage, diced onion, sliced button mushroom, diced red chilli, and lastly diced tomatoes. Add in the pasta sauce last and stir all ingredients together. Cover the pan for 5 to 10mins.
  3. Open the cover once cook. And ready to serve. 😊

So that’s going to wrap this up for this exceptional food w.gal simple penne in pasta sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!