Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, basil pesto pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Basil Pesto Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Basil Pesto Pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have basil pesto pasta using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basil Pesto Pasta:
- Take 2 cup Fresh Basil (packed)
- Take 2 clove Garlic
- Take 1/4 cup Pignoli Nuts (pine nuts)
- Take 1 cup olive oil, extra virgin
- Make ready Salt & Pepper
- Get 3/4 cup parmesan cheese
- Get 1 lb thin spaghetti
- Prepare 1 1/2 cup boiling water (pasta water)
Steps to make Basil Pesto Pasta:
- Blend Garlic Cloves and Pignoli nuts in food processor
- Add 1/2 cup of extra virgin olive oil and 1 cup packed basil, blend.
- When smooth, add remaining olive oil and basil and blend.
- When completely blended smooth, transfer pesto into medium sized bowl and add Parmesan Cheese, Salt & pepper to taste. Mix until smooth.
- For best results: When pasta is finished cooking, pour hot water into a small bowl. Strain pasta, return to pot with hot water (about a cup) and mix. Then add pesto sauce and finish mixing until desired consistency.
- Enjoy !! 😋🍴
So that is going to wrap this up with this exceptional food basil pesto pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
