Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, milk pudding with ashta cream and bananas - layali lubnan. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This layali lubnan recipe includes the requisite semolina, flower waters, and pistachios, but I've changed things up and added dried cranberries And, of course, I've used plant-based nondairy milk in the semolina pudding and I've replaced the traditional thick dairy cream topping (called ashta). Milk pudding ( Layalee Lubnan ). This is the title of a famous song (with Chris de Slice a banana and place the slices around the cream.
Milk pudding with ashta cream and bananas - layali lubnan is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Milk pudding with ashta cream and bananas - layali lubnan is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have milk pudding with ashta cream and bananas - layali lubnan using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Milk pudding with ashta cream and bananas - layali lubnan:
- Take 4 cups milk
- Make ready 5 tablespoons sugar
- Make ready 4 tablespoons cornstarch dissolved in ¼ cup milk
- Make ready 1 tablespoon orange blossom water
- Get 1 tablespoon rose water
- Take 1 teaspoon mastic gum, crushed with 1 teaspoon sugar
- Make ready - For the ashta cream: prepare ahead of time
- Take 2 cups milk
- Get 2 cups whipping cream
- Take 6 slices American-style white bread
- Make ready 5 tablespoons cornstarch, dissolved in ½ cup water
- Make ready - For the sugar syrup:
- Prepare 2 1/2 cups sugar
- Make ready 1 1/2 cups water
- Prepare 1 teaspoon orange blossom water
- Prepare 1 teaspoon rose water
- Make ready 1 teaspoon lemon juice
- Take - For garnishing:
- Take 1/2 cup ground pistachios
- Prepare 1/2 cup pine nuts
- Make ready 1/4 cup almonds
- Prepare 2 bananas cut in round slices
Lebanese Nights Dessert Recipe - Layali Lubnan. No-cook banana pudding made with instant vanilla pudding mix, condensed milk and whipped topping. This is a excellent recipe for banana puddings. I am dieting right now, and I wanted to see what this would taste like with lowfat ingredients, so this is what I did.
Steps to make Milk pudding with ashta cream and bananas - layali lubnan:
- To prepare the sugar syrup, put the sugar and water in a small saucepan and place over medium heat. Stir until the sugar dissolves. Leave to boil then add the lemon juice and keep on medium heat for 10 minutes until the syrup thickens. Add the orange blossom water and rose water. Remove from heat and transfer to a large bowl.
- In a non-sticky or stainless steel pot, put together the milk, sugar, dissolved starch and a dash of salt. Put on medium heat and stir continuously until the mixture thickens.
- Turn off the heat. Add the rose water, orange blossom water and mastic gum.
- Pour in a serving container and leave it to cool. Place in the refrigerator for a minimum of 2 hr before serving.
- To prepare the ashta cream: Cut off the edges of the bread. Discard. Cut in dices the soft white part. Place the bread dices in a saucepan and pour the milk and whipping cream over them. Let the bread dices soak in the milk and cream mixture for at least 2 hr in the refrigerator. Put the saucepan on medium heat and, with a wooden spoon, start stirring the bread and milk mixture. Once the milk starts heating, add the water-dissolved cornstarch. Continue stirring until the mixture thickens. Once d
- Immediately before serving, spread the ashta cream over the Layali lubnan. Sprinkle with pistachios, almonds and pine nuts. At the end, add the banana slices and pour the sugar syrup on top of it all.
- Note: You can serve the layali lubnan with honey instead of sugar syrup.
- Note: You can find the recipe 'Ashta cream' listed under my profile.
Layali Lubnan Libnan (semolina pudding) Recipe at www. DedeMed.com - Mediterranean - DedeMed - Mediterranean Diet Cooking Video Recipes. Layali Lubnan (Semolina Pudding) is a Lebanese dessert and this is our. A new dessert we are really excited about, very easy to make and simply delicious. In bowl,add cream,powdered sugar,vanilla essence and beat until fluffy.
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