Creamy Butternut Squash Pasta Sauce
Creamy Butternut Squash Pasta Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy butternut squash pasta sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Or Brown Butter Alfredo Sauce drool. This sauce is made from sweet butternut squash and makes my heart and tummy happy. If you want it particularly creamy and velvety which you DO, stir in some parmesan cheese and heavy cream.

Creamy Butternut Squash Pasta Sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Butternut Squash Pasta Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Butternut Squash Pasta Sauce:
  1. Take 2 Butternut Squash
  2. Prepare Olive oil
  3. Prepare Water
  4. Prepare 12 oz box Gluten Free Penne pasta
  5. Make ready Butter
  6. Make ready Chicken broth
  7. Prepare Half and half
  8. Prepare 1/4 onion minced
  9. Take 2 large cloves garlic minced
  10. Get Sun dried tomatoes cut up (as many as you like)
  11. Get Salt and pepper
  12. Make ready Cavender's Greek Seasoning
  13. Take Pasta water

How to Make Vegan Butternut Squash Linguine. Bon Appetit's recipe called for pancetta and chicken broth, but I knew I could easily make it vegetarian and. Butternut squash pasta sauce is the perfect autumn comfort food recipe. This creamy vegetarian pasta sauce made from roasted squash is flavoured I threw some spinach in there too which helps to break up the creaminess a little bit and helps up the healthiness a little bit.

Instructions to make Creamy Butternut Squash Pasta Sauce:
  1. Heat oven to 400 degrees and cut both squash in half then scoop out the seeds
  2. Drizzle with olive oil and sprinkle with salt and pepper
  3. Place squash face down on baking tray with about a half a cup of water
  4. Roast for 50-60 minutes
  5. Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter
  6. Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes
  7. Mash squash with a potato masher and turn the heat to LO on the stove top
  8. Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess
  9. When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! 💗💗💋😘💗💗😋😋Serve immediately and ENJOY!!

This classic, vegan Roasted Butternut Squash Sauce with sage is a delicious accompaniment to your favorite pasta! It's healthy, surprisingly easy to make and need I say absolutely delicious! Creamy Butternut Squash Pasta - silky quick and easy pasta that is SO creamy and absolutely addicting! Topped with crispy bacon and toasted pine nuts! This Butternut Squash Pasta Sauce can be paired with your favorite pasta (thin spaghetti is my favorite) and even ravioli - you just won't.

So that’s going to wrap it up for this exceptional food creamy butternut squash pasta sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!