Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, butter garlic chicken pasta instant pot ip. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Butter garlic chicken pasta instant pot ip is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Butter garlic chicken pasta instant pot ip is something which I’ve loved my entire life. They are nice and they look wonderful.
Instant Pot chicken thighs and potatoes would be delicious because dark meat is more juicy than the breast. Boneless and skinless thighs would work and need. This Instant Pot butter chicken is light on cooking time, but bursting with flavor.
To get started with this recipe, we must prepare a few ingredients. You can cook butter garlic chicken pasta instant pot ip using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Butter garlic chicken pasta instant pot ip:
- Prepare 1.5 pound chicken breast cubed
- Make ready 2 tablespoons olive oil
- Prepare 1 white onion chopped
- Get 6 cloves garlic minced
- Get 1 1/2 cups frozen peas and carrots
- Prepare 1 stick butter or 1/2 cup
- Make ready 1 cup white wine
- Get 1 cup chicken broth
- Take 2 tablespoons dried basil
- Make ready 2 tablespoons dried thyme
- Make ready 1 teaspoon kosher salt
- Make ready 1 teaspoon fresh ground pepper
- Prepare 10 grape tomatoes cut in half
- Get 1 pound rotelle pasta
- Prepare 1 cup roughly chopped spinach
- Take Parmesan cheese for serving
Deliciously comforting chicken with sweet & savory garlicky aroma. Buttery rich, deliciously comforting chicken thighs packed with sweet & savory garlicky aroma. Perfect family meal for hectic weeknights! Pour the uncooked pasta into your Instant Pot.
Steps to make Butter garlic chicken pasta instant pot ip:
- Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Cook for 2 minutes.
- Push onions and garlic to the side and add chicken.
- Cook chicken till it turns white.
- Add wine and broth. Stir and scrape bottom to remove any bits.
- Stir in peas and carrots, tomatoes, basil, salt, pepper, and thyme. Slice butter and put on top.
- Lock instant pot and set on manual/high for 10 minutes. Then do a natural release for 10 minutes. Remove lid when pressure has finished releasing.
- Stir in spinach and noodles. Replace lid and set for high pressure 6 minutes. When finished quick release the pressure.
- When pressure is finished releasing remove lid and stir. If noodles are not finished, simmer untill they are done.
- Plate. Top with parmesan cheese.
- Enjoy!
You can use any kind of pasta in your Instant Pot, but thicker types with uniform shapes such as penne, ziti, and macaroni tend to produce the Sprinkle on some freshly-grated parmesan cheese and slice a loaf of crusty garlic bread to round out the meal. If you haven't broken open that Instant Pot then now is the time! This Instant Pot Creamy Tuscan Chicken Pasta is one of the tastiest things to make in your First you'll start by stirring together the chicken broth, sun dried tomatoes, Italian seasoning, garlic, salt and pepper in an instant pot insert. Set Instant Pot to high on the sauté setting. These Instant Pot pasta recipes may seem too good to be true.
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