Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic buttered pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Garlic Buttered Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Garlic Buttered Pasta is something which I have loved my whole life.
This garlic butter spaghetti is that, in a nutshell. It's like this. -> Butter (I splurged on the expensive stuff, which still isn't as good as my favorite Market Pantry butter at home. My spicy garlic butter pasta sauce breaks all the rules.
To begin with this recipe, we must first prepare a few components. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Buttered Pasta:
- Take 8 oz. pasta of choice (really anything works)
- Get 3 tbsp. unsalted butter
- Make ready 3-4 cloves garlic, minced
- Prepare To taste salt and pepper
- Get Freshly grated parmesan cheese, for serving
Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. Garlic Butter Shrimp Pasta has always been a favorite around here. Garlic Butter Pasta with Spinach and Parmesan.
Steps to make Garlic Buttered Pasta:
- Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
- In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.
Easy garlic butter pasta that goes so well with any dish! It's quick and easy to make, and it may seem simple but it holds a ton of flavor. Garlic butter pasta could hardly be simpler. This recipe calls for chard and parmesan in addition to the garlic butter, but feel free to omit them or substitute your embellishments. I pretty much always want comfort food.
So that’s going to wrap it up with this exceptional food garlic buttered pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!