Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, lentil pasta dish. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lentil Pasta Dish is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Lentil Pasta Dish is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lentil pasta dish using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lentil Pasta Dish:
- Get 1 (25 ounce) jar of your favorite pasta sauce
- Get 2 (15 ounce) cans of lentils, Rinsed and drained
- Make ready 2 (4.5 ounce) jars sliced mushrooms, rinsed and drained
- Get 1 (8 ounce) box chickpea pasta (Or your favorite)
- Take Salt, pepper, olive oil
Instructions to make Lentil Pasta Dish:
- Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough)
- Pour in the pasta sauce and stir everything well and continue cooking.
- Boil your pasta in salted water then drain. Plate it all up and enjoy!
So that’s going to wrap it up with this exceptional food lentil pasta dish recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
