Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, voodoo pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Voodoo Pasta is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Voodoo Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook voodoo pasta using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Voodoo Pasta:
- Make ready 2 packages (13 ounce) andouille sausages, cut into coins
- Take Olive oil
- Prepare 1 onion, chopped
- Take 1/2 green pepper, chopped
- Make ready 6 cloves garlic, minced
- Make ready 1 tablespoon Cajun seasoning
- Get 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Make ready 2 jars (15 ounce) Alfredo pasta sauce
- Take 1 box your favorite pasta (16 ounce)
- Take Salt for boiling water
Steps to make Voodoo Pasta:
- Heat olive oil in a large pan……
- Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
- Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
- Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
- Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
- Serve and enjoy 😉!
So that is going to wrap it up for this special food voodoo pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
