Chinese style Stir-Fry Containing Green pepper and Meat
Chinese style Stir-Fry Containing Green pepper and Meat

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chinese style stir-fry containing green pepper and meat. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese style Stir-Fry Containing Green pepper and Meat is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chinese style Stir-Fry Containing Green pepper and Meat is something which I have loved my entire life. They are nice and they look wonderful.

Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. How To Make SUPER CRUNCHY CRISPY PORK BELLY - CHINESE SIU YUK A quick and easy Chinese-Style Beef & Green Pepper Stir-Fry recipe, from our authentic Chinese cuisine collection.

To get started with this recipe, we have to prepare a few ingredients. You can have chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:
  1. Make ready 1 piece Green bell pepper
  2. Take 400 grams Meat (Recommend Pork Loin or Chicken Breast)
  3. Prepare 1 tbsp Potato Starch
  4. Get ★2 tbsp Oyster Sauce
  5. Prepare ★1 tbsp Soy Sauce
  6. Take ★1 tbsp Sake (Japanese cooking wine)
  7. Make ready 1 tbsp Oil

Add the soy sauce and sesame oil and stir to coat. Add a splash of boiling water, stir well and spoon into a serving bowl. To serve, garnish with toasted sesame seeds, coriander and chopped chives. Shutterstock koleksiyonunda HD kalitesinde Chinesestyle Stirfry Containing Green Peppers Meat temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz.

Steps to make Chinese style Stir-Fry Containing Green pepper and Meat:
  1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
  2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
  3. Cut the green bell pepper into 1 cm strip.
  4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
  5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
  6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. Chinese name: 青椒肉丝 (qīng jiāo ròu sī) Style: Sichuan (Szechuan) Cuisine Characteristics: Stir-fried Shredded Pork with Green Pepper owns In the following recipe, the green sweet peppers (bell peppers) are applied so that the flavor is relatively light. For those who seek for hot and spicy. Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner.

So that is going to wrap this up for this special food chinese style stir-fry containing green pepper and meat recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!