Mix veg palak dhokla
Mix veg palak dhokla

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mix veg palak dhokla. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cauliflower Masala Curry prepared by my Granny Hello Friends, Today We Will Learn How To Make Instant Palak Dhokla Recipe. It Is an Easy, Quick and Healthy Recipe..

Mix veg palak dhokla is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mix veg palak dhokla is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mix veg palak dhokla using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mix veg palak dhokla:
  1. Prepare 1/2 cup spinach puree
  2. Take 1/2 cup yogurt
  3. Make ready 1/2 cup sooji
  4. Prepare 1/2 cup Besan(gram flour)
  5. Get 1/2 cup sweet corn
  6. Prepare 1/2 cup green peas
  7. Prepare 1/2 cup Tuwar dana (pigeon peas)
  8. Prepare 1/2 cup grated carrots
  9. Get 1 tbsp ginger garlic chilli paste
  10. Make ready 1 tsp Eno
  11. Make ready 2 tsp Lemon juice
  12. Get to taste Salt
  13. Make ready Tempering
  14. Prepare tbsp Oil
  15. Prepare 1 tsp Mustard seed
  16. Take 1 tsp White sesame seeds
  17. Take as needed Coriander leaves for garnishing

So you all are ready to watch the finals today? I'm all geared up too and before that this post is coming as during Ind Pak match I had lot of I never ate palak dhokla before but was try for a long time and today seems to be perfect day it's one the quick, simple, tasty, healthy and filling snack. How to make vegetarian recipes videos by madhura. Once the dhokla is cooled down, cut it into pieces.

Steps to make Mix veg palak dhokla:
  1. In a bowl take curd after that add spinach purée and mix well add besan suji mix well
  2. Add all vegetables,salt add 1 tbsp water make sure we don’t want batter thin we want thick batter
  3. Rest the batter for 15 minutes
  4. Meanwhile take a kadai put on gas add 2 cups water
  5. Take the batter and add eno, and lemon juice and stir in one direction and pour the batter into the dhokla pan and place into the kadai to bake and cover with lid
  6. Bake for 20 mins
  7. You can check with a toothpick if it hasn’t baked properly put it more for 5 mins
  8. Once it has been baked let it cool down. Now cut into small pieces.
  9. For tempering, take 2 tbsp oil, once it starts heating add mustard seeds, white sesame seeds, and curry leaves
  10. Now spread this over the dhokla
  11. Garnish with coriander leaves

Now pour the sugar syrup on dhokla. Palak Corn Dhokla is very healthy version of Gujarati Dhokla. It can be had as a breakfast or even as a light snack anytime. With the goodness of moong dal combined with Palak and Corn this meal makes wholesome and filling. Kids will love this recipe and it can also be given as tiffin snack during recess. lasooni palak recipe, lehsuni palak, palak lasooni, garlic spinach curry with step by step photo/video Instant Khaman Dhokla recipe with Video, Fail Proof Khaman Dhokla.

So that is going to wrap this up for this special food mix veg palak dhokla recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!