Sweet stuffed paratha pooran Poli
Sweet stuffed paratha pooran Poli

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet stuffed paratha pooran poli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

confused with any paratha recipe or dal paratha recipe. the texture and appearance is very similar but differs with stuffing. in addition, while the finally do visit my other indian sweet recipes collection with this post of puran poli recipe. it includes recipes like gulab jamun, rasgulla, rasmalai, instant malpua. With its numerous variations, puran poli is eaten across length and breadth of India and this recipe is for making one of most widely popular, sweet and savory, elaichi (cardamom) flavored pooran polis having delicious stuffing made of tuvar dal. Puran Poli - Pooran Poli Recipe - Easy Poli Recipe - Sharmis Passions.

Sweet stuffed paratha pooran Poli is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sweet stuffed paratha pooran Poli is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet stuffed paratha pooran poli using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet stuffed paratha pooran Poli:
  1. Take 1 cup Wheat flour
  2. Get 1 tsp oil
  3. Make ready Pinch salt
  4. Get as needed Water
  5. Prepare 1 cup toor Dal (split pigeon peas)
  6. Prepare 1 pinch saffron
  7. Make ready 1 cup sugar
  8. Prepare 1 cup ghee
  9. Take 1/2 cup mix dry fruit powder
  10. Make ready 1 tsp cardamom powder
  11. Take 1/2 tsp nutmeg powder

When you try to make them at home they turn out to be like a thick stuffed paratha, but the store bought ones are super thin and soft. I was not sure how they do it. But my perimma knows, she is called "The Poli Expert" in our place. The Stuffed Spinach Paratha and Stuffed Methi Paratha are awesome ways to sneak some greens into your meal.

Instructions to make Sweet stuffed paratha pooran Poli:
  1. Take a pot for boil the toor Dal (split pigeon peas). Now make stuff. For that take another pot and put 2 TSP of ghee and add the boiled toor dal.
  2. Now add 1 cup of sugar and let burn the water out of it. When it's done add mix dryfruit powder, cardamom powder, nutmeg powder, saffron and mix it well. after that let it be cool
  3. Now make a dough for paratha. take 1 cup of wheat flour add 1 TSP oil pinch of salt and water as needed. Make same portion balls for both. Now make round roti for stuffing.
  4. Now put a ball of stuff and make a stuff paratha. Now to fry paratha put a roti tawa on gas.
  5. Now put the stuffed paratha on medium hot tawa. And fry
  6. To fry Put some ghee on both side and fry it from both side. And your sweet stuffed paratha (pooran Poli) is ready to serve hot

The Dal Parathas and the Paneer Stuffed Green Pea Parathas are These stuffed parathas are generally served with fresh curd, pickle and tall glass of sweet lassi to make a full meal. Pooran Poli is a traditional Maharashtrian sweet. Several types of Pooran polis are made but one made with split Bengal gram is more popular. Seal and press between your palms (Your pooran poli will not break while. Pan fried whole wheat flour rotis stuffed with a sweet lentil and jaggery mixture.

So that’s going to wrap it up for this special food sweet stuffed paratha pooran poli recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!