Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken bacon sundried tomato pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Bacon Sundried Tomato Pasta is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Bacon Sundried Tomato Pasta is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken bacon sundried tomato pasta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Sundried Tomato Pasta:
- Prepare 1 (16 oz) bag penne pasta
- Take 1/2 package bacon
- Get 1 (8 oz) jar sun dried tomatoes in oil
- Prepare 1 (8 oz) bag shredded white cheddar cheese
- Take Garlic powder for seasoning
- Take 2 chicken breasts or 4 chicken cutlets
- Take 2 tbs butter
- Take 2 green onions/scallions
Instructions to make Chicken Bacon Sundried Tomato Pasta:
- Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. When water is boiled, add chicken & cook 20 minutes. Start cooking bacon over medium heat. Boil water for pasta & cook 1 minute less than package says. Once chicken is cooked, remove & cube.
- Once bacon is almost done, add chicken l, Sundried tomatoes, butter & green onion, sprinkle garlic powder. Saute until chicken is warm & bacon is crisp. optional: add 1tsp minced garlic & chop bacon
- Add cooked pasta to pan, then bag of cheese. Mix around. If desired add more cheese or alfredo sauce. Enjoy.
So that is going to wrap this up for this exceptional food chicken bacon sundried tomato pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!