Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mixed dal. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mixed Dal is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mixed Dal is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have mixed dal using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mixed Dal:
- Prepare 1/4 cup Split chickpeas (chana dal)
- Take 1/4 cup Split Pigeon Peas (toor dal)
- Get 1/4 cup Split yellow lentil (mung dal)
- Make ready 1/4 cup black gram lentil (Urad dal)
- Prepare 1/4 cup Split orange lentil (Masoor dal)
- Get 4 tsp oil
- Get 2 chopped onions
- Take 2 chopped tomatoes
- Prepare 1 tsp green chillies+ garlic paste
- Make ready 1 tsp garam masala
- Prepare 1 tsp coriandor powder
- Get 1/4 tsp Turmeric Powder
- Prepare 1 tsp asafoetida
- Get 1/2 glass water
- Prepare as per taste Salt
- Make ready Handful chopped coriander
Instructions to make Mixed Dal:
- Wash and soak all mixed dal for 2-3 hours.
- Add salt to clean dal add water and boil the dal in cooker for 3 whistles.
- Now take a pan add oil add asafoetida, chopped onions. Saute it till light golden. Now add chopped tomatoes.
- Saute the tomatoes properly till it gets smooth. Now add green chillies+ Garlic paste. Add garam masala, coriander powder, Turmeric Powder.
- Mix all ingredients and saute it till oil start releasing. Then add boiled dal and water. Mix it all well add some coriander leaves. When it gets cooked.
- Dal will start boiling and also get thicker as we want. Once dal get ready sprinkle some more chopped coriander leaves and serve hot with rice or Parathas and enjoy with dear ones
So that is going to wrap this up with this exceptional food mixed dal recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!