Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy asian pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Asian Pasta is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Asian Pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy asian pasta using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Asian Pasta:
- Make ready Sauce
- Prepare 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Teriyaki or General Tso’s)
- Take Pasta
- Make ready 1 box thin spaghetti noodles
- Get 2 tablespoons butter
- Make ready 3 tablespoons soy sauce
- Make ready Chicken
- Prepare 1 lb chicken (cubed)
- Prepare 3 cloves garlic (minced)
- Prepare 1 large onion (chopped)
- Get 1 teaspoon sesame oil
- Make ready 3 tablespoons olive oil
- Make ready 1 tablespoon soy sauce
- Get 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)
Steps to make Easy Asian Pasta:
- Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
- Drain pasta and place into a large bowl or dish of your choice. Add 1 tablespoon of butter and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
- For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
- In a medium to large skillet, heat your oil on medium.
- Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
- Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
- Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
- Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!
So that’s going to wrap this up with this exceptional food easy asian pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!