Dahi Vada
Dahi Vada

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, dahi vada. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dahi Vada is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Dahi Vada is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have dahi vada using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dahi Vada:
  1. Make ready 1/2 cup skinned urad dal
  2. Take 1/4 cup split pigeon pea
  3. Take 1/4 cup Masoor dal
  4. Prepare 2 green chillies
  5. Get 1/2 tsp black pepper powder
  6. Make ready to taste Salt
  7. Make ready 2 cups Dates tamaring chutney
  8. Make ready 1/2 cup Pomegranate arils
  9. Prepare 1/2 cup Salted boondi
  10. Take 1/4 cup Roasted cumin powder
  11. Prepare 1/4 cup Red chilli powder
  12. Make ready 1/4 cup Black salt
  13. Take 1/4 cup Chopped coriander
  14. Prepare to taste Salt
  15. Make ready 1 litre Buttermilk
  16. Take as required Oil for frying
  17. Take 750 grams Sweetened curd
Instructions to make Dahi Vada:
  1. Soak all dals after washing for 30 mins. Then take them all in a mixer jar. Discard water. Add green chillies salt and pepper powder. Grind well to make a batter
  2. Heat up oil for frying vadas. Till then beat the batter to incorporate air. Now when oil is hot. Put vadas into oil. Fry them. Make all vadas like this. Now soak all the vadas into buttermilk. For an hour.
  3. Take a serving plate. Put some vadas on it. Pour sweetened curd as per choice. Sprinkle roasted cumin powder, red chilli powder and black salt as per taste. Apply dates tamarind chutney. Put some arils of pomegranate, salted boondi. Garnish with coriander.

So that’s going to wrap it up with this exceptional food dahi vada recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!