Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetable pasta w/ soy sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable Pasta w/ soy sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vegetable Pasta w/ soy sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Take 17 g pasta
- Get 2 tsp soy sauce (best Korean soy sauce)
- Prepare 3 mushrooms
- Prepare 1 kale leaf
- Prepare 4 tiny tomatoes
- Prepare 3 asparaguses
- Make ready 1/4 tsp grill seasoning
Instructions to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap this up with this exceptional food vegetable pasta w/ soy sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
