Muthokoi Salad
Muthokoi Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, muthokoi salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mash avocado into mixture and season. See great recipes for Muthokoi Salad, Muthokoi, Muthokoi# jikoni challenge too! These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties!

Muthokoi Salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Muthokoi Salad is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have muthokoi salad using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Muthokoi Salad:
  1. Get About 3 cups cold, boiled muthokoi with pigeon peas (nzuu)
  2. Make ready 2 large tomatoes, cubed
  3. Prepare 1 small avocado
  4. Prepare To taste herbal salt

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Instructions to make Muthokoi Salad:
  1. Mix muthokoi and tomatoes.
  2. Mash avocado into mixture and season.
  3. Serve cold.

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