Pigeon peas (fio fio in Igbo)
Pigeon peas (fio fio in Igbo)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pigeon peas (fio fio in igbo). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pigeon peas (fio fio in Igbo) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Pigeon peas (fio fio in Igbo) is something that I have loved my whole life. They are fine and they look wonderful.

#agbugbu recipe #fio-fio and yam recipe #igbo food. Select the pigeon peas like you would do beans, to remove chaff and insects. Pour the washed fio fio into a pot and cover with water.

To get started with this particular recipe, we must prepare a few components. You can have pigeon peas (fio fio in igbo) using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pigeon peas (fio fio in Igbo):
  1. Take Pigeon peas
  2. Make ready Salt
  3. Take Dried pepper
  4. Get Water for cooking
  5. Take Oil/pepper

Watch this interesting video on how to prepare the fio-fio dish!!! SUBSCRIBE to our YOUTUBE CHANNEL HERE. A little bit of what pigeon pea is all about - Pigeon pea is a tropical and subtropical perennial legume. The fio fio dish is a spicy pigeon pea porridge, peculiar to the people of Enugu state in Nigeria.

Instructions to make Pigeon peas (fio fio in Igbo):
  1. Pick out the dirt from the pigeon peas
  2. Wash and Cook for hours.
  3. When it gets soft, bring it down from fire
  4. Fry the oil and pepper and pour the peas, add little Salt. Use wooden Spatula to mix it through. And its get for consuming.

This simple recipe will teach you to prepare the traditional Igbo delicacy the real Enugu way. The pigeon pea (Cajanus cajan), also known as pigeonpea, red gram, tur, pwa kongo in Haiti, or as gungo peas in Jamaica, is a perennial legume from the family Fabaceae. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. Get your team aligned with all the tools you need on one secure, reliable video platform.

So that’s going to wrap it up with this exceptional food pigeon peas (fio fio in igbo) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!