Bonko
Bonko

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bonko. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bonko is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Bonko is something that I’ve loved my whole life. They’re fine and they look wonderful.

Bonko TV is a complete, multi-device, #OTT network. Available on #Roku, #Android TV, #Amazon Fire TV and all Android #phones, #tablets, TVs. Ja sam Bonko, jednooki mačak iz Glavnoga grada (tako mi barem Mali i Velika kažu).

To begin with this recipe, we have to prepare a few components. You can cook bonko using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bonko:
  1. Take 200 whole grain Pigeon Peas
  2. Take 1 finely chopped medium sized onion
  3. Make ready 1 small crushed ginger
  4. Prepare 2 cloves crushed garlic
  5. Get 40 g coconut grits
  6. Prepare 20 g cooking oil
  7. Get to taste sale

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Instructions to make Bonko:
  1. Soak the Pigeon Peas in cold water overnight
  2. Discard excess water, rinse & boil peas until soft
  3. Fry the onions to golden brown
  4. Add crushed garlic and ginger and fry to brown
  5. Add the boiled pigeon peas ans stir
  6. Add the coconut grits and stir thoroughly
  7. Allow to simmer for 10 min
  8. Serve HOT!!

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