Cottage Spinach Pie
Cottage Spinach Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cottage spinach pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Drained cottage cheese and mixed in with the spinach, then poured the whole thing into a greased pie plate. Spinach pies in the international cuisines. Eventually, In Serbia and Bosnia it is traditional a spinach pie made with cottage cheese and cornmeal called Pita Zeljanica.

Cottage Spinach Pie is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cottage Spinach Pie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cottage spinach pie using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Spinach Pie:
  1. Make ready 1 refrigerated pie crust
  2. Get 1 (10 oz) package frozen chopped spinach
  3. Take 1 1/2 cups cottage cheese
  4. Get 4 oz American cheese - diced to about 1/4"
  5. Take 2 eggs
  6. Get to taste salt and pepper

Meat pie with chicken and spinach. On a cut is visible stuffin. Piece of pie with chicken mushrooms and cheese in plate isolated. Two slices of spinach and chicken pies isolated on white.

Steps to make Cottage Spinach Pie:
  1. Thaw spinach in a colander under running water. Squeeze out as much liquid as possible. Preheat oven to 350°F. Lightly grease a large deep dish pie plate. Set aside.
  2. Place prepped spinach in a medium bowl with all remaining ingredients EXCEPT the pie crust. Stir together with a wooden spoon until thoroughly combined.
  3. Carefully unroll pie crust and gently press into pie plate. Pour spinach mixture into pie crust and spread out evenly. Gently fold edges of pie crust over the edges of the filling.
  4. Place in oven. Bake 40-45 minutes or until top is golden and center is set. Let sit 5-10 minutes before cutting. Enjoy!

Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful The spinach is blanched and then pureed. It's then cooked with spices and simmered on low heat with. Recipe: Bundt Spinach-Spaghetti Pie. by Christine Gallary. Spaghetti pie is essentially a pasta casserole of cooked pasta held together by an egg-and-cheese mixture that's similar to a quiche filling. Phyllo dough is only available frozen so make sure you thaw it It used cottage cheese with feta and frozen spinach.

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