Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tropical zobo ii 🌴. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mango peel, orange peel, lemon peel, cantaloupe peel, pineapple peel, fresh orange juice, fresh ginger juice, cucumber juice, fresh mango juice, leaves mint, cloves whole, lemon grass (optional), sugar, fresh pineapple juice, dates. My second tank and second video on Youtube. I got this one cause i wanted a bigger tank and keep bigger fishie.
Tropical zobo II 🌴 is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Tropical zobo II 🌴 is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have tropical zobo ii 🌴 using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tropical zobo II 🌴:
- Make ready Zobo
- Prepare Fresh pineapple peel
- Get Orange peel
- Make ready Sweet melon peel
- Get Mango peel
- Make ready 4-5 pieces cloves (we don’t want it to be spicy)
- Get Lemon grass fresh or dried
- Make ready Dates
- Get Cucumbers
- Prepare Oranges
- Get Strawberry (optional or if you’re doing it for your family)
- Get Passion fruit (the real tropical fruit and the real bomb of the recipe)
- Take Fresh ginger
- Prepare Mango
- Take Sweet melon
- Make ready Sugar (if needed)
- Make ready Pineapple
Featuring a removable sun shade, cozy backrests, a swim-up platform, six cup holders and a mesh center to keep everyone cool, the Tropical Breeze is. Answer the following questions. (i) Name the continent in which the Amazon Basin is located. DecorRock - Plants on rock BogWood - Plants on Wood POT - plants in pots XL Pots - Mother plants in large pots BankWood - Plants on wood with sucker Bunched plants - stems in ceramic rings POT - plants in pots. Zobo is produced from dried calyces of Hibiscus sabdariffa, which is a tropical and semi-tropical annual herb.
Steps to make Tropical zobo II 🌴:
- Clean your zobo and make sure you remove all the dirt inside
- Add the zobo to a lot and add enough water to cover it
- Add your mango, orange, pineapple,passion, lemon, sweet melon peels. Add lemon grass, the cloves and the dates and boil
- Drain and set aside.
- Next blend the other fruits, cucumber, pineapple, mango, orange, sweet melon,ginger, berries if using any (I usually blend them individually)and add them to the zobo
- Purée the passion and add to the zobo and give it a stir. Add sugar if needed.
- Chill in the fridge
The short shelf-life span of Zobo drink reduced its health sustainability. Action of anthocyanin pigments and related com-pounds on the growth of certain microorganisms. Zobo is also known as Sorrel, Roselle, and agua de Jamaica. The flavor is tart, similar to fresh cranberries, so adjust the sugar level to you liking. Making Zobo Drink - Hibiscus Tea in an Instant Pot.
So that’s going to wrap it up with this special food tropical zobo ii 🌴 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!