Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cherry cinnamon roll hand pies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cherry Cinnamon Roll Hand Pies is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cherry Cinnamon Roll Hand Pies is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
- Get 2 tubes (12.4 oz.) Cinnamon Rolls
- Take 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
- Take Sprinkle of cinnamon sugar for topping
Steps to make Cherry Cinnamon Roll Hand Pies:
- Grease a 1/2 cup muffin tin with butter cooking spray…
- Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
- Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
- Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
- Drizzle icing over top of warm cinnamon hand pies and serve !
- Enjoy š!!!
So that’s going to wrap this up for this exceptional food cherry cinnamon roll hand pies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
