Calzone
Calzone

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, calzone. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Calzone is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Calzone is something which I’ve loved my whole life.

Calzones deserve their chance to shine. After assembling and cutting slits into your calzone, you can freeze it. No need to defrost, just add a couple minutes to your baking times.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have calzone using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Calzone:
  1. Take 200 g bread flour
  2. Take 309 g plain flour
  3. Take 300 ml water at room temperature
  4. Get Spoonful olive oil
  5. Get Salt
  6. Get Packet yeast
  7. Prepare For the filling:
  8. Make ready Tomato passata
  9. Take Mozzarella
  10. Take And other cheese if you like, I used Gorgonzola and Parmesan

An idiot who is unaware of how stupid they are, can also be used with the term mook or Jabroni. calzone. the defenition of lurk; lurk master. damn you got calzoned. Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. From Italian calzone (literally "stocking, trouser"). Hyphenation: cal‧zone. (UK) IPA(key): /kæltˈsəʊni/, /kælˈzəʊni/. (US) IPA(key): /kælˈzoʊn/, /kælˈzoʊneɪ/. calzone (plural calzones or calzoni).

Instructions to make Calzone:
  1. To make the dough, put yeast in the water, must be room temperature and mix. Put flour (both) on a floured surface. Add salt. Gradually add water and yeast. Knead to make your dough. Add oil, knead some more. Leave to rise in a warm place for 2 hours. When ready, divide in half and roll out. Turn in oven to 220
  2. Cover with passata. Out cheese on one half, sprinkle Parmesan all over. Fold over to make a half moon shape. Seal edges well. Bake for about 25 mins until golden brown
  3. Enjoy :)

A baked Italian turnover made of pizza dough and stuffed with cheese and other toppings. From Wikimedia Commons, the free media repository. (kn); Кальцоне (ru); calzone (en); كالزون (ar); קלצונה (he); Calzone (roa-tara) Platillo de la cocina italiana (es); specialità. calzone Существительное. calzone / calzones. Define calzone. calzone synonyms, calzone pronunciation, calzone translation, English dictionary definition of calzone. n. A baked or fried Italian turnover of pizza dough filled with vegetables, meat, or. Calzone tarifiyle pizzanın kapalısını, bildiğimiz pidenin en İtalyan haliyle sofranızın en orta yerine sıcacık haliyle konuk ediyoruz.

So that’s going to wrap it up for this special food calzone recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!