Beef stout pot pie instant pot ip
Beef stout pot pie instant pot ip

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef stout pot pie instant pot ip. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Traditional beef pot pie recipes usually consist of onion, celery, and carrots. I added peas and potatoes to this recipe and you How to Freeze Instant Pot Beef Pot Pies. There are actually several different ways you can freeze pot pies.

Beef stout pot pie instant pot ip is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef stout pot pie instant pot ip is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook beef stout pot pie instant pot ip using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Beef stout pot pie instant pot ip:
  1. Make ready 2 TBSP olive oil
  2. Get 1 pound stew meat cut into bite size pieces
  3. Take 1 small onion diced
  4. Prepare 2 heaving TSP minced garlic
  5. Get 1 cup beef broth
  6. Prepare 1 (11 oz) bottle of Guinness extra stout beer
  7. Prepare 1 cup frozen peas and carrots
  8. Prepare 1/2 cup frozen corn
  9. Prepare 2 TSP kosher salt
  10. Make ready 10 fresh basil leaves roughly chopped
  11. Make ready 1-2 tubes (8oz) crescent roll sheets
  12. Get 6 7-8 oz ramekins
  13. Make ready Finely shredded mild cheddar cheese
  14. Get Fresh parsley chopped

Instant Pot Beef Stew - Dinner at the Zoo. For the Instant Pot: add onion, garlic, tomato paste, thyme, chicken broth and soy sauce to the Instant Pot. This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an hour. Because this beef stew is made in the Instant Pot and we want everything to cook in the same amount of time, the carrots and potatoes should be cut into large pieces so that they don't.

Instructions to make Beef stout pot pie instant pot ip:
  1. Turn instant pot on to saute high/more. When pot reads hot add the olive oil.
  2. Add in stew meat and cook till brown with just a little pink showing.
  3. Add in onion and garlic stirring frequently for 3 minutes.
  4. Add beef broth and beer. Stir with a wooden spoon and scrape any bits that may be stuck on the bottom of the pot.
  5. Add the peas and carrots, corn, salt, and basil. Stir.
  6. Preheat oven to 375. Seal pressure cooker and cook on manual/high pressure for 10 minutes. Then allow a 10 minute natural release. Then release rest of pressure. Remove lid.
  7. Switch instant pot to saute setting and slowly stir in the flour. Simmer till it thickens. Switch to keep warm.
  8. Roll out crescent rolls. And cut out squares a little bigger than the top of your ramekin.
  9. Ladle beef mixture into the ramekins and top with a crescent roll square on each. Gently push down around the rim. Poke a hole in the middle of the crescent top.
  10. Place ramekins on a cookie sheet and place on middle rack of the oven. Bake for 12-15 minutes.
  11. When tops are browned and crispy remove from oven.
  12. IMMEDIATELY top with shredded cheese. And add parsley for garnish..
  13. Enjoy!!

Mini pot pies filled with beef and Guinness™ stew is a hearty meal just waiting to be devoured. Add the celery, carrots and garlic and cook for a couple of minutes. This beef pot pie is a delicious way to use up leftover beef. It's made with a simple beef broth sauce and pie crust topping. Adapting Slow Cooker Beef Stew to the Instant Pot.

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