Pasta Sorrentina
Pasta Sorrentina

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pasta sorrentina. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pasta Sorrentina is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pasta Sorrentina is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook pasta sorrentina using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta Sorrentina:
  1. Get 500 g short pasta
  2. Take 200 ml passata
  3. Make ready 2 mozzarella
  4. Take Basil
  5. Prepare Olive oil
  6. Make ready Parmesan
  7. Take Garlic
  8. Take to taste Salt
Instructions to make Pasta Sorrentina:
  1. Cook pasta al dente in salted water according to instructions. Fry garlic gently in oil for 2-3 mins. Add passata sauce, fresh torn basil and cook for 4-5 mins. Remove the garlic
  2. Drain pasta, add to sauce, mix well. Transfer to an oven dish
  3. Chop the mozzarella, add it on top. Add some grated Parmesan too
  4. Put under a hot grill for about 5 mins until all yummy :)

So that is going to wrap it up for this exceptional food pasta sorrentina recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!