Cheesy Chicken and Spinach Pie
Cheesy Chicken and Spinach Pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy chicken and spinach pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Chicken and Spinach Pie is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cheesy Chicken and Spinach Pie is something that I have loved my whole life. They are fine and they look fantastic.

To a bowl, add the ricotta, chopped frozen spinach, feta cheese, chopped green onion, beaten eggs, dill, and pepper, and stir to combine. Place pie plate on baking sheet. In medium bowl, combine chicken, spinach and cheese.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy chicken and spinach pie using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken and Spinach Pie:
  1. Get 3 lbs. Ground Chicken
  2. Take 2 LG. Containers of Shredded Parmesan Cheese
  3. Prepare 4 Pkgs. Frozen Spinach, thawed and squeezed dry
  4. Prepare 2 LG. Containers Crumbled Feta Cheese
  5. Get 1 LG. Bag Shredded Mozzarella Cheese
  6. Prepare 4 Pre-Baked Frozen Pie Crusts, Thawed
  7. Make ready Black Pepper
  8. Get Garlic Salt
  9. Take Onion Powder
  10. Prepare Lemon Pepper

We altered the recipe a little… used fresh spinach and when sautéed used some green onions. We then used half shredded cheese (Italian blend) with half feta cheese. Oh and we cooked the chicken in lemon juice. This savory spinach gets richness from cream cheese, Cheddar cheese, and eggs.

Instructions to make Cheesy Chicken and Spinach Pie:
  1. Preheat oven to 400 degrees Fahrenheit. In a large skillet cook the chicken til no longer pink. While chicken is cooking sprinkle bout a couple teaspoons of each seasoning onto the chicken and finish cooking. Then drain chicken and set aside.
  2. In very Large mixing bowl add the spinach, 1 container of Parmesan cheese, 1 container of Feta cheese, 1/4 bag of the Shredded Mozzarella cheese, Ground Chicken, and add as much of the seasonings you want to your preference (I usually add bout 2-3 Tablespoons of each). Mix everything together very well.
  3. Once everything is mixed thoroughly. Evenly distribute the spinach mixture into the pie shells. Set aside.
  4. In another large mixing bowl add the remaining cheeses and combine them. Sprinkle the cheese mixture over top of each pie til the tops are covered. Add pies to preheated oven and bake for about 30-40 minutes til pies are golden brown and cheese is melted completely.
  5. Take pies out of oven and let set for 5 minutes to cool and finish cooking. Slice each pie into 4 slices. Serve and enjoy.

I love cheese so I experimented and found that this is the greatest meat pie I have ever eaten! This pie makes good use of any chicken or turkey leftovers. Sprinkle chicken with salt and pepper. Remove chicken from pan; thinly slice across Pretty good, I added a little more salt. I did use almost double the water the recipe called.

So that is going to wrap this up with this exceptional food cheesy chicken and spinach pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!