Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pasta with smoked salmon and pistachio nuts. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pasta With Smoked Salmon and Pistachio Nuts is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pasta With Smoked Salmon and Pistachio Nuts is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have pasta with smoked salmon and pistachio nuts using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pasta With Smoked Salmon and Pistachio Nuts:
- Take 500 g pasta
- Get 150 g smoked salmon
- Prepare 25-30 g Shelled, unsalted, chopped pistachio nuts
- Make ready 2-3 spoonfuls cream
- Get 1 spoonful passata sauce
- Prepare Olive oil
- Make ready to taste Salt
Instructions to make Pasta With Smoked Salmon and Pistachio Nuts:
- Cook pasta according to instructions in salted water. (See below for type I used). Fry onion gently in olive oil. When softened, chop and add the salmon, passata and half of the nuts. Mix well and cook for 2 mins
- Add the cream right at the end of cooking time, plus a ladle of pasta cooking water. This pasta comes from the south of Italy, the translation is 'cloud' because of the shape
- Drain pasta, add to sauce. Mix and serve with extra pistachio nuts 😊
So that’s going to wrap this up with this exceptional food pasta with smoked salmon and pistachio nuts recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
