Parmigiana
Parmigiana

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, parmigiana. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Parmigiana is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Parmigiana is something that I have loved my entire life. They are nice and they look fantastic.

In the United States and Canada, veal parmigiana or chicken parmigiana is often served as a main course, and sometimes is served as a. This aubergine parmigiana recipe is a brilliant vegetarian alternative to a lasagne. Aubergine Parmigiana (Melanzane alla Parmigiana). ПАРМИДЖАНА!!! (parmigiana alla melanzana).

To get started with this particular recipe, we must first prepare a few ingredients. You can cook parmigiana using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Parmigiana:
  1. Prepare 1 large aubergine
  2. Get 250 g mozzarella
  3. Prepare About 200 ml of passata sauce (see my recipe!!!)
  4. Get Parmesan cheese
  5. Get Flour for dusting
  6. Get Fresh basil
  7. Prepare Olive oil
  8. Prepare to taste Salt

Aubergine parmigiana is a great appetiser or side dish. It also works really well for lunch, especially if served with a green salad. La parmigiana di melanzane è una delle ricette italiane più famose e amate, si prepara specialmente al sud Italia con tante e golose varianti! Parmigiana definition is - made or covered with Parmesan cheese.

Instructions to make Parmigiana:
  1. Wash and slice aubergine. Dry on kitchen paper on both sides. Dust lightly in flour. Heat oil in a pan. Cook until golden brown. Set a side to cool
  2. Preheat oven to 180. In an oven tray, put a layer of passata, then aubergine, then mozzarella, Parmesan and basil. Sprinkle with salt. Continue until ingredients are used up. The top layer should have some passata and a bit of Parmesan
  3. Bake in the oven for about 40 mins until yummy looking. Rest for 10 minutes before serving 😊

How to use parmigiana in a sentence. Definition of parmigiana. : made or covered with Parmesan cheese veal parmigiana. When aubergine parmigiana is served at the table I quickly choose the largest serving, the Finally time has come to make the melanzane alla parmigiana.

So that is going to wrap it up for this exceptional food parmigiana recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!