Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, squid and pea stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Clean and chop squid into bite size pieces. Fry carrots, onions and celery in a little oil. Cut the chorizo into discs about as thick as a pound coin and then cut these in half if you don't want them to be too chunky.
Squid and pea stew is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Squid and pea stew is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook squid and pea stew using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Squid and pea stew:
- Get 500 g squid -I used just the wings, speak to your fishmonger
- Make ready 300 g frozen peas
- Make ready Chopped carrots onions and celery
- Prepare Spoonful tomato passata
- Prepare 150 ml stock
- Take Olive oil
- Prepare Glug of white wine
- Take to taste Salt
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Instructions to make Squid and pea stew:
- Clean and chop squid into bite size pieces
- Fry carrots, onions and celery in a little oil. Add wine and let it evaporate
- Add stock and passata. Simmer gently for about 10 minutes. Rinse peas under cold water to break them up a bit, then add to the pan. Bring back to the boil and simmer for another 10 mins. Add salt if needed and serve 😊
Cooking with squid is quick and easy. Whether you buy it whole or portioned into rings, calamari can be fried, braised or barbecued in no time. This dish of calamari in red wine, fennel, rosemary and tomatoes is perfect served as a tapa or simply with rice or new potatoes. Heat the oil in a large, heavy-based pan. Add the squid and cook over a high heat, stirring from time.
So that is going to wrap it up for this special food squid and pea stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
