Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tomato & lentil soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato & Lentil Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tomato & Lentil Soup is something which I have loved my whole life. They are nice and they look fantastic.
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl.
To begin with this recipe, we have to prepare a few ingredients. You can have tomato & lentil soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato & Lentil Soup:
- Get 1 tbsp oil
- Make ready 1 large onion, chopped
- Prepare 3 cloves garlic, chopped and gently crushed
- Prepare 1 (500 g) packet passata
- Get 1 carrot, diced
- Get 1 handful red lentils
- Take 1 litre vegetable stock. “Marigold” is fine if you’ve no home-made
- Make ready 1 tsp dried thyme
- Prepare 1 dollop per soup bowl crème fraîche (Optional)
- Make ready to taste Seasoning
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Instructions to make Tomato & Lentil Soup:
- Heat the oil in a stockpot or large saucepan and gently fry the onions for 3-4 minutes or until soft. Only stir if necessary to avoid sticking.
- Add the garlic and fry for 1-2 minutes, gently stirring.
- Stir in the passata, carrot and lentils, then add the stock and bring to the boil, stirring regularly but not too vigorously. Reduce to a fast simmer and cook for 20-25 minutes. Stir occasionally and after 10-15 minutes add the thyme.
- Transfer to a blender and whizz to get a nice consistency. Taste and season to taste.
- Serve piping hot with granary bread or crusty rolls. Add a dollop of crème fraîche to each soup bowl if available/wished.
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So that is going to wrap this up for this exceptional food tomato & lentil soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
