Salt and Pepper Porkchops
Salt and Pepper Porkchops

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, salt and pepper porkchops. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Salt and Pepper Porkchops is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Salt and Pepper Porkchops is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook salt and pepper porkchops using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Salt and Pepper Porkchops:
  1. Prepare Pork chop————-
  2. Prepare 2-1/2 pound center cut porkchops bone in 2 inch thick
  3. Make ready 2 tablespoons extra Virgin olive oil
  4. Make ready As needed kosher salt
  5. Prepare As needed ground black pepper
  6. Get Sauce—————
  7. Get 1 tablespoon all purpose flour
  8. Prepare 1 cup beef broth
  9. Take To taste kosher salt
  10. Prepare To taste ground black pepper
Instructions to make Salt and Pepper Porkchops:
  1. Preheat the oven 400 degrees Fahrenheit
  2. Heat an oven safe skillet.
  3. Coat the chops with olive oil and coat the chops with the salt heavily and lightly with the pepper.
  4. Sear the chops for 2 minutes per side.
  5. Don't forget to sear the edges.
  6. Put into the hot oven for 15 minutes or till the center is 145 degrees Fahrenheit.
  7. Let rest 10 minutes.
  8. Add flour to the drippings in the pan and cook till the flour is cooked through.
  9. Add the broth and deglaze the pan and stir till smooth.
  10. Should just have a coating on a spoon.
  11. Serve I hope you enjoy!!
  12. I served with oven roasted potatoes see my recipe.

So that is going to wrap this up for this exceptional food salt and pepper porkchops recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!