Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed peppers & veggies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Peppers & Veggies is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Stuffed Peppers & Veggies is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers & veggies using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed Peppers & Veggies:
- Take 1 large green pepper
- Take 1 large zucchini
- Prepare 1 medium eggplant
- Prepare 1 red onion
- Take 1 medium yellow squash
- Make ready 4 cloves garlic
- Make ready 1 lb ground beef
- Prepare 1 large tomato
- Prepare 1 box stuffing mix any flavor
- Prepare 1 box beef flavored rice
- Get 1 jar spaghetti sauce
- Prepare 4 cups shredded mozzarella cheese
- Take 2 small eggs
Steps to make Stuffed Peppers & Veggies:
- Preheat oven to 400°. Cut zuccini and eggplant in half. Use small spoon to scoop out the seeds and innards. Set aside. Cut top off green pepper, dice, and set aside also. Discard pepper seeds and innards. Dice yellow squash, red onion, and tomato. Chop garlic cloves.
- Cook beef rice on stovetop and Sautee diced tomato, red onion, yellow squash, eggplant and zuccini innards, diced top of pepper, and chopped garlic in oil and season to taste.
- Brown ground beef. Combine cooked beef and sauteed veggies in a large mixing bowl with cooked rice, uncooked stuffing mix, eggs, and 2 cups shredded mozzarella. Mix Well.
- Place eggplant and zuccini halves and green pepper onto baking sheet, pan, or dish. Scoop a few spoonfuls of sauce along the bottom of each. Stuff as much mixture as you can into your veggies.
- Top each with a few more spoonfuls of remaining sauce. Sprinkle remaining shredded cheese on top. Bake for 60-90 minutes. Enjoy!
So that is going to wrap this up with this special food stuffed peppers & veggies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
