Chicken curry made in the instant pot
Chicken curry made in the instant pot

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken curry made in the instant pot. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

A simple Chicken Curry made in the Instant Pot. Prepared in a simple onion-tomato gravy with the aroma of whole spices. Instant Pot Chicken Curry is a comforting dish that is full of flavour.

Chicken curry made in the instant pot is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken curry made in the instant pot is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken curry made in the instant pot using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken curry made in the instant pot:
  1. Make ready 1 Whole Medium chicken cut medium pieces
  2. Make ready 3 tbspn Ghee or Butter
  3. Get Whole cloves 2
  4. Prepare Whole bay leaves 2
  5. Make ready 3/4 Whole Black Peppercorns
  6. Get Cinnamon stick 1/2
  7. Take Onion 3 small chopped
  8. Get Chilli powder 1tsp or to taste
  9. Take Green chilli paste 3/4tsp or to taste
  10. Make ready Garlic ginger paste 3 tsps
  11. Get 1 1/2 tsp Dhana Coriander powder
  12. Take 1 1/2 tsp cumin powder
  13. Get Salt 3/4 tsp or to taste
  14. Make ready 1/2 tsp harder (turmeric)
  15. Prepare 1 tsp Garam masala use right at the end
  16. Get Coriander fresh to garnish
  17. Take 3/4 tin chopped tomatoes (or passata equivalent)

Close Instant Pot Lid and make sure steam release handle is in the 'Sealing' position. Reviews for: Photos of Instant Pot® Coconut Curry Chicken. Served over jasmine brown rice, made separately in the IP while my coconut chicken curry stayed warm on stovetop (extra IP stainless steel liner is key. This Thai Chicken Curry is made in the slow cooker to give it that slow simmered depth of flavor and you'll love every last bite of it!

Instructions to make Chicken curry made in the instant pot:
  1. Add Ghee (you can use butter or oil instead if you prefer) to the IP (or pan) add the whole spices and put IP on Sauté function add the onions and brown… in the IP is so quick it will only take 5/6 mins….in the saucepan it will take 15/20 mins
  2. Then add the passata or tinned tomatoes and the powdered spices (except Garam Masala) plus salt garlic ginger and green chilli. Give this all a good stir. I do this part with the IP off as it’s still very hot from the onions cooking. Also add 1/2 cups of water depending on how much sauce you require
  3. Add chicken and stir. Put the instant pot on for 20 min on low pressure cook. The IP will cook for 20 mins then normally it cools for 20 mins…But I cancel cooking after 20 mins & would suggest you release the air yourself and check your curry as it will more then likely be done. Ive cooked it in IP 4 times now and it’s always done in 20mins for me.
  4. You will know it’s done when the oil sits on top of the sauce. If you feel it needs a few more mins just put the lid on for 5/6 mins while the IP is turned off it will still cook as the base is still very hot
  5. Once your happy your chicken is done add Garam masala and coriander
  6. Serve hot with rice naan/chappati

Chicken thighs in the Instant Pot are one of my favorites! They always turn out really tender and extra juicy. And, when you combine that with the flavors of this Traditional curry can take hours to make, however this version is made in the Instant Pot and takes minutes to prepare. Make Easy Instant Pot Chicken Curry (Pressure Cooker Chicken Curry) with pantry ingredients! This delicious and aromatic Instant Pot chicken curry recipe is made with Indian tomato and onion based sauce and thickened with creamy yoghurt.

So that’s going to wrap this up for this exceptional food chicken curry made in the instant pot recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!