Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, julie's sausage scallopini. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Julie's Sausage Scallopini is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Julie's Sausage Scallopini is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook julie's sausage scallopini using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Julie's Sausage Scallopini:
- Prepare 1 lb Sweet or hot Italian sausage
- Prepare 2 tbsp Olive oil
- Prepare 3 clove Garlic, sliced thin
- Make ready 1 each Green bell pepper and orange bell pepper, coarsely chopped
- Take 1/2 Sweet onion, coarsely chopped
- Make ready 2 tsp Dried oregano
- Prepare 1 Salt and pepper
- Prepare 24 oz Passata
- Take 6 oz Red wine (whatever you're drinking)
- Make ready 3 Basil leaves, chopped
- Take 1 lb Pasta (any kind)
- Make ready 1 Grated Romano, Parmesan or Locatelli cheese
- Get 1 loaf Crusty Italian bread (optional, but highly recommended!)
Steps to make Julie's Sausage Scallopini:
- Brown whole sausage in a frying pan on medium/high heat with garlic and olive oil, about five minutes each side.
- After sausage is browned, remove from pan, set aside and add peppers and onions to pan. Sauté until softened.
- While peppers and onions are sautéing, cut up the sausage into 1 inch rounds.
- After peppers and onions are softened, add the sausage back into the pan with the peppers and onions, along with salt, pepper, oregano, passata, basil and wine.
- Cover pan and let it simmer on medium/low heat for about a half hour.
- In the meantime, cook pasta according to package directions
- Pour sausage mixture over pasta, top with grated cheese and serve with a loaf of Italian bread.
- Buon appetito! 🇮🇹
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