Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, one pot beans and rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
One Pot Beans and Rice is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. One Pot Beans and Rice is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook one pot beans and rice using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make One Pot Beans and Rice:
- Get 75 grams cubed pancetta
- Take 2 garlic cloves, minced
- Make ready 2 cup water
- Get 1 bay leaf
- Get 500 grams tomato puree/passata
- Make ready 1 can beans, drained and rinsed
- Prepare 1/2 cup white rice, uncooked
- Get 1 salt, pepper, paprika and cayenne pepper
- Take 1 tsp sugar
Instructions to make One Pot Beans and Rice:
- Fry the pancetta in a soup pot. Add garlic as soon as the pancetta starts browning
- When fragrant, deglaze the pot with water (the amount is listed above) and scrape all burnt bits. Add bay leaf and tomato puree
- Bring to a boil over medium high heat. Then, add the beans and rice
- Stir frequently, taste and season. Add more water if needed. Rice will be done in about 15 min. Serve immediately
So that’s going to wrap this up with this exceptional food one pot beans and rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
