Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy indan beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. Get a recipe for Anglo-Indian stew, a delicious one-pot meal that can be customized with your favorite meat and fresh, seasonal veggies.
Easy indan beef stew is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy indan beef stew is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy indan beef stew using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy indan beef stew:
- Prepare 600 g minced beef
- Get 2 medium onions
- Make ready 2 one garlic
- Get 3 cm ginger
- Get 2 red chilies
- Make ready 400 ml tomato passata
- Prepare 2 tsp cumin
- Prepare 1 tsp coriander
- Get 1 tsp garam masala
- Get 1/2 tsp cinnamon
- Get 1/2 tsp turmeric
- Make ready 1/2 tsp black pepper
- Make ready to taste Salt
- Make ready 2 bay leaves
- Take 5 cloves
When the oil gets hot, add the sliced onions and stir-fry constantly until they turn. Stay warm all winter with this classic Beef Stew made with red wine and beef stock from Delish.com. There's no rule that beef stew needs a thickening agent. In fact, many recipes skip it, not just ours. 😉As the soup simmers, the potatoes give off plenty of starch.
Steps to make Easy indan beef stew:
- Put the garlic, ginger and chilies to a blender and add a little water.
- Heat a deep pan. Add vegetable oil and start frying the bay leaves and cloves. When its hot add the ingredients from the blender. Fry for few mins and then add the onion. After few mins add the spices and five mins later add the minced meat. Stir for five mins or until the meat is fried.
- Add the tomato passata and lower the heat. Stir occasionally and after ten mins take it off tne stove and let it stand on table for 5-10 mins.
- Serve with rice, roti bread or fresh salad of your choice
Kerala Beef Stew: This simple Kerala style beef stew has unique taste beef with beef cooked in a mild coconut sauce spiced with green chilies and flavored with some whole spices. Use Stew Meat to try something new. This Indian-Spiced Beef Stew will take your taste buds on a worldly journey with unique flavors. Easy Beef Stew: How to Make an Easy Beef Stew (Crockpot)In this instructable, I will teach you how to make a really easy and super yummy beef stew. When it is cold outside, there is something nice about having a nice bowl of hot stew to warm up the belly.
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