Mike's Stiff Sunday Bloody Caesars
Mike's Stiff Sunday Bloody Caesars

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's stiff sunday bloody caesars. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Stiff Sunday Bloody Caesars is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mike's Stiff Sunday Bloody Caesars is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook mike's stiff sunday bloody caesars using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Stiff Sunday Bloody Caesars:
  1. Get 1 Part Chilled Vodka [more if you're Irish]
  2. Prepare 1 Part Chilled V8 Juice [shaken]
  3. Get 3 Parts Chilled Clamato Juice [shaken]
  4. Take 1 Dash Chilled Worshestershire Sauce [shaken]
  5. Take 1 Dash Chilled Olive Juice
  6. Make ready 4 Dashes Chilled Tabasco Sauce [shaken]
  7. Get 2 Dashes Celery Salt
  8. Take 2 Dashes Lime Juice
  9. Prepare 1 Dash Fresh Ground Black Pepper
  10. Get 1 Dash Tabasco Spicy Salt [+ reserves for glass rim]
  11. Make ready ● For The Garnishes [as needed]
  12. Make ready Lime Wedges
  13. Get Lemon Wedges
  14. Take Large Green Olives
  15. Take Baby Shrimp
  16. Get Steamed Scallops
  17. Prepare Large Green Onion Spears
  18. Get 1/2 tsp Prepared Horseradish
  19. Take Tabasco Spicy Salt [to rim glasses]
  20. Prepare Stalks Large Celery
  21. Get Cherry Tomatoes
  22. Prepare Fresh Parsley
  23. Make ready to taste Lengthy Chive Sprigs
  24. Prepare Cocktail Spears
  25. Prepare Steamed Pickled Asparagus
  26. Take Thin Pickle Spears
  27. Make ready Cubes Ice
Instructions to make Mike's Stiff Sunday Bloody Caesars:
  1. Here's much of what you'll need.
  2. Wet your glass rims with lime or lemon juice. Dip rims into salt.
  3. Mix your drinks and shake them. Pour into your chilled, ice filled, salt rimmed glasses.
  4. Garnish as you desire. Attach your olives, cherry tomatoes and seafood to your large stalks of celery via your cocktail spears.
  5. Drink until you've forgotten tomorrow is yet another stinkin' Monday and it's a long assed way before football season.

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