Carrot Soup
Carrot Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Carrot Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Carrot Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have carrot soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup:
  1. Prepare 850 g carrot peeled and chopped
  2. Prepare 1/2 swede peeled and chopped
  3. Get 4 small potatoes, peeled and chopped
  4. Prepare 1 parsnip peeled and chopped
  5. Take 3 small onions, peeled and chopped
  6. Make ready 1 chicken stock cube
  7. Take to taste Salt
  8. Take to taste Ground black pepper
  9. Make ready 1 l water maybe more if needed
  10. Get 50 ml semi skimmed milk
  11. Make ready Drizzle of Olive oil
  12. Prepare Drizzle of Olive oil
Steps to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that’s going to wrap it up for this special food carrot soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!