Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, super easy spicy cilantro ahi poke for 2. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Super Easy Spicy Cilantro Ahi Poke for 2 is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Super Easy Spicy Cilantro Ahi Poke for 2 is something that I have loved my whole life.
Last Saturday, Yellowfin Tuna aka ahi (AH-hee), was on sale at our neighborhood Sprouts, so I got a little over a pound of it with no specific dishes in mind. And since I don't like to re-freeze most types of fish upon bringing them home fro. Hawaiian Ahi Poke Recipe straight from the islands.
To begin with this recipe, we have to first prepare a few ingredients. You can cook super easy spicy cilantro ahi poke for 2 using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Super Easy Spicy Cilantro Ahi Poke for 2:
- Take 1/2 pound ahi or sushi fish of your preference, cut into 1/2-inch cubes
- Take 1/4 mild onion thinly sliced (If your onions are specially hot, give them a quick soak in cold water and drain beforehand.)
- Make ready 1 Tablespoon chopped gari (pickled sushi ginger), or if you don't have that on hand, a teaspoon of minced fresh ginger
- Take 1/2-1 Tablespoon chili garlic paste or sriracha or sambal oelek
- Make ready 1/2-3/4 Tablespoon soy sauce
- Get 2 teaspoons toasted sesame oil
- Prepare 1-2 teaspoons fresh lemon or lime juice
- Make ready pinch sugar
- Take 2-3 Tablespoons chopped cilantro (I use the stems, too.)
- Get furikake (fooreeKAHkeh) to sprinkle on top
Make sure to get ahi-grade, responsibiy caught fish. This Spicy Ahi Poke Recipe is inspired by Hawaiian poke, keto-friendly and full of different flavors! You could say this Spicy Ahi Poke Recipe is our favorite recipe on our food blog right now. How to make an Ahi Poke Bowl!
Instructions to make Super Easy Spicy Cilantro Ahi Poke for 2:
- Mix all ingredients together in a bowl gently and thoroughly. Enjoy with steamed rice or seasoned sushi rice as a meal, sprinkled with as much furikake as you like.
- You can also serve as an appetizer for 4 with some fried wonton skins, tortilla chips, shrimp chips or pita chips as a scooping vehicle. :) Keeps up to two days if well refrigerated. Enjoy!
Flavorful Ahi Tuna Salad served over brown rice with avocado, cucumber, radish, edamame with Citrus This Tofu Poke Bowl is honestly just as good as the one with ahi tuna and it's a very affordable alternative. Then make the easy Ponzu Sauce to spoon over top. If you love ahi (tuna) sashimi or sushi, then you are going to love this easy Hawaiian Ahi Poke recipe by Tasty Kitchen member A Spicy Perspective. When served in little bowls, this dish makes a stunning starter for a dinner party. Here's a list of ingredients you'll need: sashimi-grade ahi.
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