Mike's Spicy Asian Ramen Soup
Mike's Spicy Asian Ramen Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy asian ramen soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Spicy Asian Ramen Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mike's Spicy Asian Ramen Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:
  1. Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. Take 1 Pound Presteamed Shrimp [deshelled - added last]
  3. Get 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. Get 4 Cups Water [more of needed]
  5. Take 1.5 Cups Fresh Cabbage [sliced thin]
  6. Take 1/2 Cup Fresh Chopped Cilantro Leaves
  7. Take 1/8 Cup Fine Minced Jalapenos
  8. Make ready 1 Small Can Bamboo Shoots [drained]
  9. Get 1 Small Can Water Chestnuts [drained]
  10. Make ready 1 (15 oz) Can Baby Corn [drained]
  11. Prepare 1/8 Cup Fine Minced Jalapenos
  12. Get 2 tbsp Siracha Sauce
  13. Take 1/2 tsp Crushed Thai Chillies
  14. Prepare 1/2 Can Bean Sprouts
  15. Make ready 1/3 Cup Green Onions [+ reserves for garnish]
  16. Prepare 1/2 Cup Dried Shitake Mushrooms
  17. Make ready 1 tsp HonDashi
  18. Prepare 1/2 tsp Fresh Ground Black Pepper
  19. Make ready 1/2 tsp Dried Thai Peppers
  20. Take 2 tbsp Siracha Sauce [added last]
  21. Prepare 1 tbsp Fine Minced Pickled Ginger
  22. Prepare 1/4 tsp Chinese 5 Spice
  23. Take ● For The Sides
  24. Make ready Siracha Hot Sauce
  25. Prepare Sesame Seeds
Instructions to make Mike's Spicy Asian Ramen Soup:
  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

So that is going to wrap it up for this special food mike's spicy asian ramen soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!