Sig's Simple Bubble and Squeak
Sig's Simple Bubble and Squeak

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sig's simple bubble and squeak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sig's Simple Bubble and Squeak is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sig's Simple Bubble and Squeak is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sig's simple bubble and squeak using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Simple Bubble and Squeak:
  1. Get Amount of leftover mash potatoes
  2. Get Amount of leftover sprouts, cabbage
  3. Get Amount of leftover carrots, parsnip but optional
  4. Prepare Dash butter to line a frying pan
  5. Take Leftover meats like turkey, ham or other
  6. Prepare Leftover sausage meat or sage and onion or chestnut stuffing
  7. Make ready A few pickled onions
  8. Get Dashes brown sauce like HP
Steps to make Sig's Simple Bubble and Squeak:
  1. Mash the sprouts, cabbage into mashed potatoes and other vegetables if using them. Melt some butter in a pan on low heat. Gently cook until almost all moisture has been absorbed, only then turn heat up. Let the bottom of the mash slightly brown, turn it, let it brown again turn, and so on until you have a slightly brown infused. Dont let it burn to much though. It kinda bubbles and squeaks during this process.
  2. Serve with cold meats, stuffing and pickled onion from day before. Garnish with HP sauce if so desired.

So that’s going to wrap it up with this exceptional food sig's simple bubble and squeak recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!