Mike's Ramen Soup Starters
Mike's Ramen Soup Starters

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's ramen soup starters. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's Ramen Soup Starters is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Mike's Ramen Soup Starters is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Ramen Soup Starters:
  1. Take ● For The Herbs [pull from stems just prior to serving]
  2. Take Leaves Cilantro [no stems]
  3. Prepare Leaves Thai Basil [no stems]
  4. Prepare Leaves Mint [no stems]
  5. Take ● For The Vegetables [as needed]
  6. Make ready Thin Sliced Cabbage [dashed with lime juice]
  7. Make ready Chopped Bok Choy
  8. Make ready Thin Sliced Jalepenos
  9. Make ready Minced Thai Chilies [we go nuts with these!]
  10. Take Chopped Green Scallions
  11. Prepare Thin Sliced Red Onions
  12. Make ready Thin Sliced White Onions
  13. Get Thin Sliced Carrots [peeled cut]
  14. Take Fresh Crisp Bean Sprouts
  15. Take Fine Grated Ginger
  16. Get Pickled Ginger
  17. Make ready Fine Sliced Celery
  18. Prepare Blanched Sweet Peas
  19. Get Fine Minced Lemongrass
  20. Prepare Thin Sliced Garlic
  21. Get Drained & Fine Chopped Water Chestnuts
  22. Prepare Drained & Fine Chopped Bamboo
  23. Get Drained Sweet Baby Corn
  24. Get Seaweed Or Nori [aka kelp]
  25. Get Dried Shitake Mushrooms [boil with broth for 7 minutes]
  26. Make ready Cubed Tofu
  27. Prepare ● For The Boiled Broth [as needed]
  28. Prepare Simply Asia Soy Ginger Chicken Ramen Broth
  29. Prepare Low Sodium Beef Or Chicken Broth
  30. Make ready HanDashi [use sparingly - she's salty]
  31. Get Beef Bones With Marrow
  32. Prepare Korean Gochujang Paste
  33. Make ready Szechuan Chili Oil
  34. Take Bonito Flakes
  35. Make ready Dry Sake
  36. Make ready Coconut Milk
  37. Get Mirin
  38. Make ready ● For The Sauces & Seasonings [to taste]
  39. Prepare Sriracha
  40. Get Garlic Sriracha
  41. Prepare Soy Sauce
  42. Prepare Premium Fish Sauce
  43. Take Hoisin Sauce
  44. Take Oyster Sauce
  45. Take Toasted Sesame Seeds
  46. Prepare Vietnamese Pho Starter
  47. Get Palm Sugar
  48. Prepare Red Pepper Flakes
  49. Get Chinese 5 Spice
  50. Make ready Lime Wedges
  51. Prepare ● For The Noodles [as needed]
  52. Get Top Ramen Oriental Noodles [with seasoning packet]
  53. Make ready Organic Ramen Noodles
  54. Make ready Fresh Ramen Noodles
  55. Take ● For The Proteins [as needed - add last to broth]
  56. Make ready Boiled Eggs
  57. Get Presteamed Shrimp
  58. Get Cubed Pre-Grilled Chicken
  59. Make ready Shredded Rotisserie Chicken
  60. Make ready Thin Sliced Rare Prime Rib
  61. Make ready Thin Sliced Rare Peppered Brisket
Steps to make Mike's Ramen Soup Starters:
  1. Sorry. Not all ingredients could fit in the photo.
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
  3. Beef bones with marrow pictured.
  4. Small raw shrimp pictured.
  5. Pre-grilled chicken pictured. Cube strips.
  6. Rare thin sliced Prime Rib pictured.
  7. Rare thin sliced brisket pictured.
  8. Create your dish as you will!
  9. Enjoy!

So that’s going to wrap it up with this special food mike's ramen soup starters recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!