Pork Belly Sub
Pork Belly Sub

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, pork belly sub. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Belly Sub is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pork Belly Sub is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pork Belly Sub:
  1. Take 1/2 pound fresh pork belly
  2. Take 2 buns hoagie
  3. Make ready As needed pickled Cucumber slices
  4. Prepare As needed mayonnaise
  5. Prepare 2/3 cup shredded colby jack cheese
  6. Take 2-1/2 tablespoons sautéed onions see my recipe
Instructions to make Pork Belly Sub:
  1. Get the pork belly and slice it.
  2. Fry the fresh pork belly.
  3. Turn as needed
  4. When crispy move to a paper towel to absorb excessive amounts of oil.
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
  6. Fry the bread in the butter
  7. Add cheeses to the top. Put into the broiler
  8. Ready to serve. I hope you enjoy!

So that’s going to wrap this up for this exceptional food pork belly sub recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!