Hearty Lamb Shank Soup
Hearty Lamb Shank Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hearty lamb shank soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hearty Lamb Shank Soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Hearty Lamb Shank Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook hearty lamb shank soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Lamb Shank Soup:
  1. Get 3 tbsp oil
  2. Take 4 Lamb Shanks
  3. Make ready 2 onions, peeled and chopped
  4. Prepare 2 clove garlic, roughly chopped
  5. Prepare 2 celery stalks sliced
  6. Prepare 2 carrots chopped
  7. Prepare 1 small parsnip, chopped
  8. Take 1 tbsp rosemary ,chopped
  9. Prepare 8 cup beef stock
  10. Prepare 1 salt and pepper to taste
  11. Make ready 2 can cannellini beans
  12. Get 1 cup frozen peas
Instructions to make Hearty Lamb Shank Soup:
  1. Heat 1 tablespoon of the oil in a large frypan over a moderate heat and brown the shanks all over.
  2. Heat the remaining oil in a saucepan and gently cook the onions, garlic, celery,parsnip and rosemary until the onion is tender but not coloured.
  3. Remove the shanks from the frypan and add them to the vegetables in the saucepan. Pour over the beef stock, season with salt and pepper, simmer covered, for 1 1/2 hours until the meat is falling off the bones.
  4. Set the soup aside to cool. Skim any excess fat off the surface and flake the meat from the shanks, discarding the fat but leaving the bones, if you wish.
  5. Reheat the soup and add the beans and peas and simmer for 20 minutes before serving.

So that is going to wrap it up for this special food hearty lamb shank soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!