Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pickled cucumbers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pickled Cucumbers is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pickled Cucumbers is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have pickled cucumbers using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pickled Cucumbers:
- Take 1 jar any size
- Prepare Sliced Cucumbers
- Prepare Sliced Onions
- Get Apple Cider Vinegar
- Get Water
- Prepare Salt
Steps to make Pickled Cucumbers:
- Pack the cut cucumbers and onions into the jar. I used a half gallon jar. I used lemon cucumbers and sweet Walla Walla onions.
- Fill jar 1/3 of the way with apple cider vinegar.
- To this half gallon jar, I added 1 heaping tablespoons of salt.
- Then top jar off with water.
- Place lid on jar and gently shake turning jar upside down and tight side up to get salt, vinegar, and water mixed.
- Place in refrigerator to cool. So good!
So that is going to wrap this up for this special food pickled cucumbers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
